Sunshine Coast Wild + Free Memories of sunshine streaking down in golden swaths across a summer patio. Ocean breezes as you walk along the sand shore searching for seashells. Beers around a fire while the sound of music and laughter dance in the air around you.
Welcome back to a place where you can come as you are. A place where conversation is abundant and technology is scarce. Welcome back to a cold pint of all and the warmth of a friendly smile. To familiar faces who know your order and where stories are forged.
Huckleberry brings you back to a time where things were made from scratch and people remember your name. A place where the farmer would drop of blueberries or peaches and they would then be turned into amazing pies and other recipes.
Joe’s Hospitality brands has a talented team of Food + Beverage experts to fit into one of the services
The Landing Co-op has a great list of vendors that product some of the most interesting products that you may recognize throughout your travels.
MAMA MUSEY’S
One of our more recognized vendors is Mama Musey, producing those killer perogies. They also offer pick-up directly from the commissary.
THE GOOD LOAF
One of the vendors you may recognize from the Farmers market in Sechelt every summer is The Good Loaf baker Minh. She also offers her wonderful artisan breads for direct pick up from the commissary.
SEA MONKEY COFFEE CO.
You’ve probably seen Dani’s Sea Monkey Coffee Co’s plant based cart at Sunday Cider. Dani is a passionate soul offering plant based food and coffee. She works closely with other small businesses and vendors.
TK’S GOURMET
Tk offers a menu filled with his passion for Turkish Foods. He also now is in the process of producing soups, sauces and other products that will soon show up on shelves through out the coast.
Offers they highest quality, handmade sausages. You can find them at the Gibsons IGA
